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  #1  
Old 03-13-2009, 07:52 PM
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SWAMPFOXA1C SWAMPFOXA1C is offline
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Default Chili Recipe

I am looking for good chili recipe. I like the one I use now but I want to try something different, anyone have any suggestions?
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Old 03-13-2009, 08:16 PM
HairyEyeball HairyEyeball is offline
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Recipe? One cow, crushed tomatoes to cover, chopped jalapenos and habaneros, one bottle of liquid fire, case of beer, second case to drink while it's cooking, pinch of cilantro, pinch of salt, other seasonings to taste, and one 230 gr. JHP for any clown who tries to put in beans.
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Old 03-13-2009, 08:44 PM
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And what exactly is the problem with beans?

Your not sleeping with him
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Old 03-13-2009, 09:13 PM
HairyEyeball HairyEyeball is offline
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The phrasing of the question implies serious impairment of the olfactory and auditory functions, as well as loss of sensation in the posterior region (I hope our boil of a 'cadet' digests that as well as earlier posts). If, however, you are referring specifically to any mysogenic liaison between chili and 'beans', remove thyself to the nether reaches of Boston, there to spread ne kulturny heresy among the heathen: In Texas, where the (arguably) 'digestible' version of the dish originated, pinto beans may, on occasion, be offered as a side dish to barbarian visitors, however addomg those damned meskin strawberries to cooking chili is a 'justifiable hanging offense', ranking slightly below horse stealing as 'antisocial' as well as criminal adulteration of comestibles.

Simply stated, chili with beans ain't fit for hog slop, and no hog fed on it is fit eatin' for civilized folk.
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Old 03-15-2009, 03:18 AM
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And while your drinking your beer, add a can or two to the chili recipe(which ever one you shall choose). For some extra kick in the flavor, you could mix some spicy sausage(Jimmy Dean is what I use) into your beef/lamb, or whatever meat you are using. A quick google search gave me some unique chili recipes, you should give that a try.
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Old 03-17-2009, 10:57 AM
HairyEyeball HairyEyeball is offline
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Quote:
...case of beer, second case to drink while it's cooking...
Always helps to read what's already written.
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Old 03-17-2009, 02:25 PM
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Quote:
Originally Posted by HairyEyeball View Post
Always helps to read what's already written.

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Originally Posted by Rabbit View Post
And while your drinking your beer,
Why, yes it does. Assuming you weren't going to put a CASE of beer in the chili, unless your feeding a large sum of people. Which I don't think is the case since a "pinch of salt" is all you require. No need in wasting a whole case of good beer and ruining a dinner. A can or two would suffice.

No need for a quarrel though. It's just chili.
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Old 03-17-2009, 02:27 PM
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Quote:
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Why, yes it does. Assuming you weren't going to put a CASE of beer in the chili.
With the recipe calling for one cow, the ratio seems about right...
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Old 03-17-2009, 02:35 PM
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With the recipe calling for one cow, the ratio seems about right...
You mean I have to eat the whole thing? LOL..I pass. How about half the cow, and keep the case of beer? Seriously though, I doubt SwampFox wants to buy a whole cow. Guess I shouldn't squat with my spurs on but we're all entitled that every now and then.
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Old 03-17-2009, 02:54 PM
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Quote:
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Guess I shouldn't squat with my spurs on but we're all entitled that every now and then.

Performing said maneuver will most certainly guarentee one gets the point.

I would like to inquire of the Gentleman from Arizona where he acquired a pot big enough for a whole cow. And how big a fire do you need to heat it up?
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